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Buffet Kirishima Yukemuri Terrace
A buffet trip where you can enjoy local flavors
Dinner
A buffet with around 90 different dishes made using the bounty of Kagoshima's Kirishima region, including black pork, vegetables, and seafood.
We also have a live kitchen, dessert corner, and kids' menu.
From Saturday, August 1, 2026
Japanese, Western, and Chinese buffet + all-you-can-eat meat dishes
| Event period | From Saturday, August 1st to Wednesday, September 30th, 2026 |
|---|---|
| Dining venue | Buffet Restaurant "Kirishima Yukemuri Terrace" |
Map of Buffet Kirishima Yukemuri Terrace Map
- ①Table seating for up to 2 people
- ②Table seating for up to 4 people
- ③ Box seats for up to 5 people
- ④ Box seats for up to 6 people
- ⑤Round table seating for up to 7 people
You can choose the seats according to the number of people in your party. - ⑥Live Kitchen A
You can enjoy freshly prepared dishes such as beef steak (only available in the evening), local dishes such as satsumaage and chabushi (only available in the morning), grilled seasonal ingredients, and freshly made sushi.
*The menu may change depending on the season and availability. - ⑦Live Kitchen B
We cook steamed dish and pizza right in front of our customers and serve them fresh. We also offer a variety of breads and ramen, which is only available in the morning.
*The menu may change depending on the season and availability. - ⑧ Buffet corner
- ⑨Terrace
- 10. Drink bar
- ⑪ Bar counter
- ⑫ Restroom
- ⑬Interior (interior design)
| Operating hours | Dinner (Two-part rotation system) Part 1: 17:30-19:30 (120 minutes) Part 2: 19:30-21:30 (120 minutes) *Last drink orders: 15 minutes before the end of each session |
|---|---|
| Serving style | Japanese, Western and Chinese buffet |
| place | Main building 3F |
Live Kitchen
Let's share the moment when deliciousness is born.
We prepare dishes such as steamed Steam, steak, Kagoshima's famous Kurobuta pork cutlet, and oven-baked pizza right in front of our customers, and serve them fresh.
Hot springs and steam Steam
Seiro steamed Satsuma Satsuma black pork, Kagoshima vegetables and dim sum, steamed in Hot springs water from Sekihira Kosen.
We serve them in a small seiro, so please enjoy them at your table.
Dessert buffet corner/kids menu
For dessert, we have matcha mousse made with Kirishima tea, pudding made with brown sugar from Amami Oshima, and soft serve ice cream. We also have a delicious kids' menu for children.
Legendary shochu such as Moriizo and Maou
We have it available.
The deliciousness of Kagoshima and Kirishima spreads,
Buffet breakfast
A Japanese and Western buffet featuring approximately 70 different dishes.
At our live kitchen, enjoy freshly prepared dishes such as Kagoshima local vegetables and Kurobuta pork steamed in Hot springs, satsuma-age (fried fish cake), and Kagoshima ramen.
We strive to create menus that respect the seasons, such as elegant and light dishes in the spring, refreshing and invigorating flavors in the summer, warm and flavorful dishes in the fall, and warm and rich dishes in the winter. We listen to our customers' opinions and serve Food every day with gratitude.
Executive Chef Fukumoto